All game meats are farm raised, fed naturally, hormone and antibiotic free, humanely harvested, and government inspected (No hunted game). Prices are subject to change and available upon request.
Cervena (New Zealand)
Red Deer (New Zealand)
Cuts: Saddle/Chops, Leg Steaks, French Rack, Tenderloins, Medallins, Stew or Ground, Roast
Buffalo (American Bisn)
Elk (Illinois & Iowa)
Nilgae Antelope (Texas)
Chuckar Partridge - Whole
Poussin - Whole 16-32 oz.
Free Range Chicken
Ringneck Pheasant (New York/PA)
Squab - Whole 14-16 oz.
Fresh Free Range Turkey - Whole 10-22 lbs.
Bourbon Red Heirloom - Free Range and Additive Free to Fresh Free Range Turkey - Whole 10-22 lbs.
Wild Turkey - Whole 6-12 lbs.
| Ostrich (Australia/Texas/Pennsylvania)
Cuts: Filets, Medallions, Top Loin/Fan, Inside Strip, Stew/Ground
Fresh Rabbit (Pennsylvania)
Wild Boar (Texas)
Wild Hare (New Zealand/German)
Turtle( Snapper) (Louisiana)
Frog Legs (Louisiana/Indonesia)